Almond spread

INGREDIENTS

1 1/2 cups soaked almonds

1 cup of hot water

⅓ cup lemon juice

1 small clove of garlic

1 teaspoon of salt

1 tablespoon of olive oil

INSTRUCTIONS

Soak the almonds in cold water overnight or up to 24 hours.

Drain the almonds and rinse them.

Put all ingredients in a blender and blend until smooth.